Sambaar powder

Ingredients:

Channa dal - 1/4 cup
Urad dal - 1/2 cup
Coriander seeds - 1/4 cup
Sesame seeds - 2 to 3 tsp (optional)
Red chillies - 12 to 15
Fenugreek seeds - 1 tsp
Jeera - 2 tsp
Asofoetida( inguva) - 1 tsp
Curry leaves - few
Oil - 2 tbsp

Procedure:

Heat oil in a pan.
Roast all the ingredients one by one.
Mix together and powder finely.
Store in air-tight container.